Flourless Chocolate Stout Cake: homemade Flourless Chocolate Tart baked with Russian Imperial Stout accompanied by Dark Chocolate Mousse with Honey Buttercream swirls. Paired with Shawnee Craft Brewing Co’s framboise, Frambozenbier, a blend of two vintages of their Raspberry Blanche that creates a pleasantly tart, but fruity brew that paired wonderfully with the dark chocolate.