Homemade Thin-Crust Pizza Cruda: handmade pizza dough topped with sauce, whole milk mozzarella, garden grown basil, parmigiano reggiano, whole milk ricotta cheese, and oregano before being baked on the pizza stone; then topped with fresh homegrown micro greens, fresh diced tomato, and #prosciutto; served with a Flying Dog Brewery ‘s The Truth IPA.